Sunday, 10 June 2012

What to Eat This week

So what are we going to eat this week?  I do have a process for the weekly menu and it starts with the veg box delivery on Thursday.  This is what we received this week...

New Potatoes, Onions, Salad Leaves, Lettuce, Cucumber, Carrots and Spring Greens.  I have to admit this is not the most inspirations selection I have ever received, but it made the decision that Fluffrick will be having salad for lunch an easy one.

Of late my trusty copy of River Cottage Veg Everyday has been my first port of call when deciding how to make best use of the weekly veg box.  It is a wonderful book with a vast selection of great veg recipes, the Spouffle has made a frequent appearance on the weekly menu.  

So what is actually on the menu...

Tartiflette - veggie style made with potatoes, onions, cheese and double cream

Salmon & Prawn Skewers and salad

Roast Chicken, New Potatoes, Carrots, Spring Greens and Stuffing

Chicken Biryani and Naan Bread - this is not an authentic biryani more of a spiced Chicken rice really, but very yummy

Chilli Cheese Polenta with Tomato Sauce - courtesy of Mr Fearnley Whittingstall

Toad in the Hole (with Veggie Sausages) with Carrots, Spring Greens and Onion Gravy

Macaroni (well Penne actually) Cheese

I also plan on making a simple Apple Cake at some point this week, which I will document if I can get the camera working again.


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